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Tag: Norwegian

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Food

Røkelaks: A Norwegian Delicacy – Røkelaks in Norwegian Cuisine

oleh marwaarsaniospada11/30/202411/30/2024

marwaarsanios.info – Røkelaks, or smoked salmon, is a Norwegian delicacy that has gained global popularity. It’s made from fresh salmon that’s cured with salt and sugar, then cold-smoked over wood chips, typically beech or oak. This process imparts a smoky flavor and a silky-smooth texture to the fish. The Origins of Røkelaks The origins of …

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